Our pastry courses
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Do you love to bake but you seem to be missing a few technical gestures or culinary tips? Are you a savory pro and looking to improve your baking skills?
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Come and ask all your questions and learn new pastry recipes. Dessert, tart, choux pastry, generous cake, there is a lot of choice in our workshops.
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Even if the workshops are aimed more at adults, children from the age of 12 are welcome!
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Don't forget to also check out our workshops for childrenand ourcooking workshops.
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You can also book the Cuisinaire du Roi for your own private session.
You are lost ? you need help ?call us and we will guide you.
Upcoming pastry workshops
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Saturday April 8: Paris-Brest (full)
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Saturday April 15: Equinox by Cyril Lignac (full)
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Saturday, April 22: Macarons Workshop (full)
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Wednesday April 26: Fantastik-style strawberry-pistachio tart (children over 10 are welcome)
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Saturday, April 29: Yann Brys-style whirlpool tart
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Saturday, May 6: Pistachio-orange blossom tart, Sweet Garden style (soon full)
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Wednesday, May 10: parent-child pastry duo
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Saturday May 20: the return of the Fraisier!
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Saturday June 10: Macarons Workshop
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Saturday June 17: Equinox by Cyril Lignac (soon to be sold out)
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Saturday, July 1: the secrets of the meringue